MAC 116 Steam Analyzer
Mac 125 Moisture Analyzer
MAC155 Moisture Analyzer
NIST-traceable certified

NIST-traceable certified

Conveyor Oven Moisture Analyzers for Food Processing

Conveyor oven moisture analyzers designed for food processing applications provide real-time humidity monitoring in high-temperature cooking and drying environments. These industrial-grade instruments feature waterproof construction, sanitary designs, and the ability to withstand harsh cleaning chemicals. With precise moisture measurement capabilities up to 1200°F, these analyzers optimize product yield, maintain consistent quality, and ensure compliance with food safety standards across meat processing, baking, and food drying operations.

Our Range of Products

MAC 116 Steam Analyzer

MAC 116 Steam Analyzer

  • NEMA 4X waterproof sanitary design
  • Built-in purge for CIP operations
  • 24V DC powered for wet locations
Mac 125 Moisture Analyzer

Mac 125 Moisture Analyzer

  • Patented solid-state sensor design
  • Automatic altitude compensation
  • NEMA 4X outdoor-rated enclosure
MAC155 Moisture Analyzer

MAC155 Moisture Analyzer

  • Built-in 2-point calibration system
  • Up to 2400°F temperature capability
  • 60-second fast response time

Frequently Asked Questions

What temperature range can these moisture analyzers handle in conveyor ovens?

Our analyzers measure moisture at temperatures up to 1200°F standard, with optional capability to 2400°F for extreme food processing applications.

Are these analyzers suitable for clean-in-place (CIP) food processing operations?

How quickly do these analyzers respond to moisture changes?

What accuracy can I expect from these moisture measurement systems?

Do these analyzers meet food industry sanitary standards?

How often do these moisture analyzers require calibration?

Can these analyzers integrate with existing process control systems?

Didn't find what you're looking for?

Talk to our experts for custom solutions and tailored guidance.

Industries We Serve

Meat & Poultry Processing

Meat & Poultry Processing

Optimize moisture control in continuous cooking ovens for consistent product yield and minimum processing time.

Commercial Baking

Commercial Baking

Monitor humidity levels in tunnel ovens and conveyor baking systems for consistent product texture and quality.

Food Drying Operations

Food Drying Operations

Real-time moisture measurement during pasteurizing and drying processes ensures product safety and shelf stability.

Steam Injection Processing

Steam Injection Processing

Control steam quality in injection ovens to maintain optimal moisture levels and maximize energy efficiency.

Didn't find what you're looking for?

Talk to our experts for custom solutions and tailored guidance.

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Why Food Processors Choose MAC Instruments

Patented High-Temperature Technology

Proprietary solid-state sensors measure moisture up to 1200°F with no wet bulbs, optics, or compressed air—delivering instant, accurate readings in extreme oven environments.

Sanitary & Waterproof Construction

NEMA 4X/IP66 rated stainless steel designs withstand harsh cleaning chemicals and CIP operations, meeting strict food industry sanitary requirements for safe, compliant installations.

30+ Years Manufacturing Excellence

Since 1990, MAC Instruments has led the industry in high-temperature moisture measurement, providing NIST-traceable accuracy and reliable performance to food processors worldwide.

Get Expert Guidance on Conveyor Oven Moisture Solutions

Connect with our moisture measurement specialists to discuss your food processing application. Receive technical support and product recommendations within 24 hours.

Contact Us Today

For immediate assistance, feel free to give us a direct call at 419.621.2322 You can also send us a quick email at info@macinstruments.com